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Every Friday and Saturday night you can enjoy a delicious cold carvery at The Burrington Inn. Choose from a range of freshly prepared meat, pies and salads.
There is also a selection of starters, hot main courses, vegetarian meals, side dishes and desserts to enjoy.
| Freshly cooked local Turkey, Honey Roast Ham, Prime Beef, Pates, Salamis, Homemade Pies, Quiches, Cheese, Melon, Egg Mayonnaise, Prawns, Fish and Fifteen Fresh Homemade Salads. |
Make your choice from the following:
Main Course Carvery
£7.45Two Course Carvery,
Starter and Main course
OR
Main Course and Dessert
£9.65Three Course Carvery,
Starter, Main Course and Dessert
£11.25
One visit to the table only
No carvery food to be taken off premises
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